A sustainability program by JHL Collection, designed to minimize our environmental footprint while maximizing our positive impact on the local community and long-term economic viability.
A commitment to balance People and Planet.
In the hospitality industry, a sustainability program is a strategic framework designed to minimize a business's environmental footprint while maximizing its positive impact on the local community and long-term economic viability.
LIGHT the World is JHL Collection's commitment to a future where every stay contributes to a healthier planet and thriving communities.
Six pillars of action
Management
Compliance, leadership & awareness
- Environmental compliance with all regulations
- Regular staff training and wellbeing protocols
- Dedicated Sustainability Manager
- Guest awareness programs
Energy
Smart systems & efficiency
- Monthly monitoring and action plans
- LED lighting across all areas
- Programmable timers and smart controls
- Variable frequency drives for motors
Water
Conservation & treatment
- Flow regulators on all taps and showers
- Motion sensor and dual-flush systems
- Wastewater treatment and compliance
- Sub-meters for major water-use areas
Waste
Segregation, recycling & beyond
- Comprehensive waste segregation program
- Labeled recycling bins in all public areas
- Organic waste and cooking oil recycling
- WEEE and plastic and metal programs
Product
Ethical, local & certified sourcing
- Certified eco-friendly cleaning products
- Locally sourced restaurant ingredients
- Bulk dispensers and compostable packaging
- Fair Trade coffee, tea and chocolate
Wellbeing
People, culture & community
- Gender equality and fair employment
- Occupational health and safety standards
- Support local entrepreneurs
- Preserve local cultural heritage
Our sustainability journey
Core foundations covering compliance, LED lighting, waste segregation, guest awareness, and wastewater treatment across all properties.
Smart upgrades including motion sensors, master light switches, bulk amenities, organic waste programs, and seasonal menus.
Our certification milestone with GSTC certification, CFC-free systems, Fair Trade products, WEEE recycling and cultural heritage preservation.
Our sustainable partners
SU.RE.CO
Sustainable Resort and Conservation, driving certified green standards across the hospitality industry.
Ecolabo8
Ecological lab and innovation hub pioneering eco-solutions for the built environment.
Yayasan Kaki Kita
Community foundation empowering local livelihoods and inclusive social development.
Waterhub
Water innovation partner advancing circular water systems and conservation technology.
Sungai Watch
River barrier network catching plastic waste before it reaches Bali's ocean and coastlines.
Our initiatives

Mangroves Planting
Restoring coastal mangroves to protect shorelines, sequester carbon, and bring biodiversity back to the local ecosystem.
Read more →
Organic Farm & Charity
An organic farm channeling fresh produce and proceeds to nourish underprivileged students from the ground up.
Read more →
Textile Upcycling Pop-Up
A community event transforming discarded textiles into new creations with local artisans and designers.
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Magifarm: Organic Waste Composting
Natural composting with bio-fighter solution, turning organic waste into rich compost at source.
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Linen Waste Upcycling as Amenities
End-of-life hotel linen reimagined as guest amenities — giving every thread a second life.
Read more →What It Actually Takes to Build a Sustainable Island Retreat on Gili Trawangan
Opening in 2026, Noema Resort Gili Trawangan debuts its Green Blueprint, a strategy focused on waste management and eco-restoration.
Read more →
Join us in making the world a greener place.
JHL Collection Sustainability Pledge

